Messermeister Meridian Elite 10 Inch Chef's Knife
Messermeister
$209.95
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Messermeister
Messermeister Meridian Elite 10 Inch Chef's Knife
The Messermeister Meridian Elite Chef’s Knife is the workhorse in every kitchen. You'll gravitate towards this knife and find yourself using it for 90% of all your cutting tasks. It has an industrial strength polyoxymethylene or “POM” handle. The hand forged blade has been ground down to a thin profile to create a razor sharp edge. You can chop, slice, dice and mince your way through extended cutting tasks without fatigue.
FEATURES
- The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
- This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58.
- The three-step, 15° Elite edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool.
- The bolsterless heel simplifies all cutting, sharpening and honing tasks, making use of the entire blade from heel to tip.
- Handcrafted in the historic cutlery capital of Solingen, Germany.
- The Knife for Life™ guarantee provides a lifetime warranty against material and manufacturing defects.
- 100% Messermeister quality
CARE
- Hand-wash with warm water and a mild detergent; rinse and dry immediately.
- Do not place in dishwasher.
- Avoid cleaners containing bleach or citrus extracts.
- Production Method:
- Forged
- Blade Steel:
- Tyissen-Krupp 1.4116
- Rockwell Hardness:
- 58 HRC
- Overall Length:
- 15.51 in (394 mm)
- Blade Length:
- 10 in (254 mm)
- Blade Width:
- 2.09 in (53 mm)
- Handle Length (including bolster):
- 5.47 in (139 mm)
- Handle Width:
- n/a
- Handle Material:
- Polyoxymethylene
- MAde in:
- Solingen, Germany
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